We went out for dinner last night at the local pub, which partly catered our wedding ‘reception’ aka party…and the head bartender, total surprise, bought us the most expensive dessert on the menu, a giant carrot cake slice which is super good…
We trashed our diet. Back on the horse today: we’re doing a kind of low-carb in which carbs stay around 25 and we get all the carbs from ‘watery’ veggies, like cabbage, cauliflower, broccoli, cucumbers, summer squash. Meat, eggs, dairy ok; but most of our intake is veggies. And its slow but healthy. No starchy veggies. We both agree this is more a lifestyle than a diet, and we like the recipes.
It doesn’t mean we can’t go out and have a piece of cake. 😉
Wait! That cake was cut when you got it, wasn’t it? I’ve been told that when cookies are broken, all of the calories leak out. Shouldn’t that hold true for a cut cake too?
Seem logical to me.
Broken food has no calories – they all leaked out.
Brown food has no calories because brown.