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Wave Without A Shore

It’s a work in progress but everything should work now

 

We are being snowed upon…

...the weather report says 2-3 inches possible. It's 5 inches deep out there and still coming down. We are due to get another 2-3 inches tonight, which, by the way it is coming down, may be another five inches. Then it will 'precipitate' in the morning and 'rain'...

We have eaten, we have drunk, we have been very merry—

Now we shed the five pounds we gained since the start of the holidays. You may if you wish diet along with us. Needed: an assortment of breakfast items, either diet bars or eggs, bacon, that sort of thing, no toast. An assortment of lunch items: Campbell's original...

I can say the new oven is doing very nicely.

I haven't made actual baked mac and cheese in, well, forever, because it seems so small a thing to heat the big oven for. But last night, yes: our family recipe: large elbow macaroni, boiled done, and colby cheese cut in small cubes. Pepper. A little salt, not much. I...

And the snow falleth….a lot of it…finally!

This morning was snowing dust, fine, fine stuff. Now it's worked up to mid-sized flakes. It's so nice to have the snow. Along with it will come one day of 'blowing snow' and 3 degree temperatures...but still, I got that wonderful convection-thingie, and it does brown....

We were headed for a party but…

We live on an arterial, a major road. And just as we'd gotten all dressed to go, a woman ran out of gas, on a low tire, right at our driveway. So we got her tucked into our driveway (with the help of two guys on the street) and gave her a place to put her car, which...

I can report the sauce is just fine…

Crockpot cooking is real strange...tastes as if it's not going to blend, and then does. I've often used Middle Eastern spicing (cinnamon, clove, cumin, allspice) with meats because we don't get on with onion, but it's been so long since I've dared any garlic I wasn't...

We’ve started cooking Christmas dinner…or rather…

We're cooking the sauce that will let us assemble a nice lasagna in 30 minutes come Christmas Day. Today is the day I cook spaghetti sauce. Because I'm having a nice Christmas dinner, but I'm not spending the day cooking, eh? The sauce: 2-3 lbs of ground beef (can use...

We've started cooking Christmas dinner…or rather…

We're cooking the sauce that will let us assemble a nice lasagna in 30 minutes come Christmas Day. Today is the day I cook spaghetti sauce. Because I'm having a nice Christmas dinner, but I'm not spending the day cooking, eh? The sauce: 2-3 lbs of ground beef (can use...

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